I'm one of those cooks who does everything intuitively. Therefore it's kind of hard for me to try to put everything from a right-brained to a left-brained format and figure out proportions and everything. I think from now on I will just list all the ingredients and have anyone reading this just figure it out. Besides - I've been looking around and there are some WONDERFUL vegetarian recipe sites online where they are really good at talking about all that measuring stuff.
Anyway, here's today's recipe:
Tofu Salad
Ingredients:
Tofu
lettuce
fresh chopped garlic
fresh chopped bell pepper
raisins
olive oil
lemon juice
salt
enjoy
dinsdag 13 november 2007
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